1kg high quality dehydrated green onion wholesale price

1. Bright color, careful screening, layer-by-layer process

2. Select the product before dehydration, remove the insects, rotten, and shriveled parts before dehydration, and retain the original color.

3. Imported drying equipment is used for drying, and the temperature, time, color and moisture content during drying are reasonably set to retain the raw material ingredients without loss.