Packaging:25kg
Supply Ability:6000MT/YEAR
The MOQ:1 ton
Traits:
Species: Dried fruit and vegetable powder
Processing Technology:Baked
Type Of Cultivation:Common
Section: Root
Shape: powder
Place Of Origin: China
Product physical and chemical indicators:
Appearance: loose powder, no lumps, no visible impurities.
Color: has the inherent color of the product, and is uniform and consistent
Smell: has the special smell inherent in ginger juice powder
Particle size: 80 mesh, 90% 100 mesh
Solubility: fully soluble
Water content: ≤6%
Total colony count: <1000
Salmonella: no
Escherichia coli: no
Ginger powder production process
Ginger juice powder uses domestic pollution-free ginger as raw material, spray drying technology, low-temperature physical crushing technology, instant crushing, and obtains edible high-quality ginger juice powder.
Application scenarios of ginger powder
Ginger juice powder is widely used in health and nutrition products, infant food, solid beverages, dairy products, convenience foods, puffed foods, condiments, middle-aged and elderly food, baked food, snacks, cold food and cold drinks, etc.
Packaging and storage of ginger powder
[Storage conditions] This product should be sealed and light-proof, avoid high temperatures, and stored in a dry, cool, well-ventilated place
[Packing method] Large goods are 25 kg/cardboard barrel, small samples are 1 kg/aluminum foil bag, and can also be packaged according to customer requirements
[Transportation method] Express or logistics, domestic express delivery arrives within three days, logistics arrives within five days. The quotation generally includes domestic transportation costs
[Validity period] Two years
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